Chef plating a Tuscan dish

Welcome to Tuscany Cuisine Italian Menu Creations

With decades of experience—plus thoughtful wine pairings—we craft unforgettable menus for intimate dinners, grand celebrations, and corporate events. Explore past menus for inspiration and request a custom menu tailored to your occasion.

Mediterranean Menu

Sun-kissed flavors across mezze, seafood, and seasonal vegetables.

Italian Autunno Menu

Harvest-driven dishes with mushrooms, squash, and Tuscan herbs.

Italian Winter Menu

Comforting pastas, slow braises, and robust pairings.

Italian Spring Menu

Fresh greens, peas, and light sauces to celebrate new growth.

Italian Summer Menu

Grilled flavors, ripe tomatoes, and seaside classics.

Bar Menu

Small plates and pairings that play well with cocktails and wines.

Mother's Day Menu

Celebrate with elegant courses and seasonal sweets.

San Valentino Menu

Romantic courses with classic Italian pairings.

Specials of the Day

Chef’s selections based on market finds and inspiration.

Regional Tuscan Menu (2000)

A look back at a beloved Il Fornaio regional menu.

Regional Umbria Menu (1999)

Hearty flavors from Italy’s green heartland.

San Silvestro Dinner

Ring in the new year with celebratory Italian courses.

Request a Custom Menu

Tell us about your event and preferences. We’ll follow up to schedule a quick discovery call.

Prefer email? info@tuscanycuisine.com