Soup Recipes

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Minestrone

The traditional Italian vegan vegetables soup

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Pappa al pomodoro

A Tuscan summer tradition tomatoes basil soup with garlic bread.

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Acquacotta

Traditional Tuscan garlic porcini mushrooms soup with bread

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Ribollita

Signature Tuscan soup of vegetables re-cooked by adding toasted bread into the soup.

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Minestra di farro

A tuscan beans soup with an antique etruscan spelt wheat called farro.

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Roasted tomato soup

Roasted tomatoes soup with florentine spinach and ricotta cheese gnudi.

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Green beans soup

Green beans soup with prosciutto wrapped sauteed fresh scallops.

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Chicken consomme'.

How to make the best consomme' step by step and adding a julienne of sesonal vegetables for garnishes.

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Asparagus Soup.

Asparagus soup with focaccia bread crouton, crispy prosciutto and porcini mushrooms foam.

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Pan Cotto

A traditional tuscan soup made with bread, tomatoes, and beans.

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Mare e Ceci

A summer chilled garbanzo beans soup with calamari and shell fish.

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Pumpkin soup

Baked pumpkin soup with crispy dehydrated organic kale leafs.

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Cauliflower soup

Cauliflower soup with puff pastry onion tart, tuna roe bottarga foam and crispy basil leafs.

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Orange tomato soup

Chilled summer tomatoes orange soup.

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Garbanzos soup with pasta and potatoes

Minestra di ceci con pasta e patate.

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