Aromatic Oils & Mustards

Infused oils and mustards to elevate salads and finishing dishes.

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Herb-infused oil bottle with fresh herbs

Chef’s note

These quick infusions and condiments bring brightness and perfume to salads. Start with neutral oils for clean herb notes; keep refrigerated and use within 2 months for best flavor.

Mint oil in a bottle

Mint Oil

Fresh mint blended with grapeseed oil, strained silky smooth.

Ready
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Basil oil in a bottle

Basil Oil

Sweet basil aroma for tomatoes, burrata, and seafood salads.

Coming soon
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Apple mustard in a jar

Apple Mustard

A gently sweet, tangy mustard—great with greens and pork.

Coming soon
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Aromatic herb oil bottle

Aromatic Herbs Oil

A balanced blend of parsley, thyme, and rosemary for finishing.

Coming soon
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